About Us

Discover our culinary legacy at Kanna Curry House

Time honoured tradition

Preserving culinary heritage

Flavourful craftmanship

Mastering culinary excellence

Family, Food, Legacy

Generations of culinary passion

Heartfelt hospitality

Welcoming every guest as our family

About Kanna Curry House

Giving you true authentic Chettinad food since 1976

Kanna Curry House is in the heart of Malaysia. Best known for its banana leaf lunch and curries. Kanna Curry House has become synonymous with unparalleled culinary experiences. 

Having seven outlets in Malaysia all provide the same taste and flavour that gives you a treat inside. Here tradition meets innovation, creating a dining haven that transcends time. The family-owned restaurant has been passed down to three generations.

Recipes passed down through generations
Where every bite feels like home
Crafting timeless Chettinad delights
Creating memorable dining moments

Experience culinary artistry - a visual feast at Kanna curry house

Embark on a sensory journey as we unveil the magic behind our culinary creations. Witness the art of crafting flavours and traditions in motion.
Why choose us

We not only serve you meals, it is a culinary celebration!

At Kanna Curry House, we invite you to treat your taste buds to the best Chettinad meals.

From our rich heritage to your dedication to crafting delightful experiences, there is a reason why our patrons choose us.

Generational Expertise

Three decades of culinary mastery

Authentic Flavour Symphony

A melody of tradition and innovation

Heartfelt Hospitality

Where every guest is family

Achievements

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Experienced Cook’s